This years Pork BBQ was one of the best attended we've seen in years. With over 420 meals served the boys were busy packaging meals on this years drive-thru format.
A Special Thank You goes out to:
-Saputo cheese for supplying this years cheese to go with the fresh baked Apple pie from D&D Homestyle Cuisine.
-Jack Danen, Rodney Ramseyer, Glen Lupton and Brian Swartzentruber for helping to cook and cut up the meat!
-Butch Mogk as always did a fantastic job with the pigs supplied from Dimmers Farms Inc.
-Mike and Maggie at Double D's Roadhouse for helping to sell the tickets!
- Cascade in St. Marys for donating the takeout boxes
- Quehls for donating the use of their kitchen for the Bean and Potato preparation and cooking
Thanks you to all those who purchased tickets for last Saturday's event!